Preheat oven to 375 degrees.
In a large bowl, combine the ground turkey, garlic, sage, green onions, egg, salt, and pepper.
1 lb ground turkey, 1 clove garlic, 1/2 tsp sage, 1 egg, 2 tsp salt, 1 tsp pepper, 1/2 cup green onions
Add olive oil to skilled and cook turkey mixture until done. Place turkey in 9 x 13 baking dish
1 tbsp olive oil
Blanch and mix in green beans if using fresh. (If frozen, use the chopped beans.)
1 lb green beans
Fry bacon until crisp. Chop and add to baking dish.
4 slices bacon
Heat 2 tbsp butter. Add mushrooms and cook for 4.5 minutes. Add to baking dish
1 1/2 cup mushrooms chopped
In sauce pan, add 4 tbsp butter and sprinkle flour in. Cook for 2 minutes on medium. Slowly whisk in milk and half and half. Cook for 2 minutes. Add diced onion and slat and pepper. After another minute, stir in 2.5 cups grated cheese until melted.
6 tbsp butter, 5 tbsp flour, 2 1/2 cups milk, 1/2 cup half & half, 1/4 cup chopped onion, 3 cups shredded sharp cheddar
Pour cheese mix over ingredients in baking dish
Put tater tots over it all and top with remaining cheese.
1 package tater tots
Bake for 45 minutes.
